Caramel Sea Salt Cake

Brown butter cakes drizzled with creamy caramel sauce and flecked with sea salt are an irresistible dessert you won’t want to share. But you can, because they come in a two-pack. (We won’t judge if you eat both, though.)

Ingredients: Sugars (Brown Sugar), Wheat Flour, Butter (Milk), Cream (Cream, Milk, Carrageenan, Mono- and Di-Glycerides, Cellulose Gum, Polysorbate 80, Sodium Citrate), Water, Liquid Whole Egg, Natural Flavours, Salt, Baking Powder, Baking Soda, Caramel, Sea Salt, Cinnamon, Modified Corn Starch, Modified Tapioca Starch. Contains: Wheat, Milk, Egg. May Contain: Tree Nuts, Soy.

Allergens: Egg, Soy, Treenuts, Milk, Gluten

We always endeavor to provide the most complete and up-to-date information but occasionally a product formulation may be adjusted slightly and our stores may contain products of both formulation. Therefore always be sure to check the retail package at point of purchase for the most up-to-date ingredient, allergen and nutrition information. This will provide the final assurance that you are buying a product that meets your dietary needs.