Korean Style Fried Chicken

Beautifully ruffled and fried, crispy and crunchy boneless chicken thighs, ready to be sauced with the accompanied sweet, sticky and mildly spicy Korean style sauce.

Ingredients: Chicken, Water, Enriched wheat flour, Canola oil, Modified corn starch, Yellow corn flour, Salt, Sodium phosphate, Sugars (brown sugar, corn maltodextrin, sugar, glucose solids), Soy sauce powder (wheat, soybeans, salt), Spices, Baking powder, Modified palm oil, Defatted soy flour, Garlic powder, Onion powder, Flavour, Potassium sorbate, Guar gum. Sauce: Sugars (sugar, honey, glucose), Water, Gochujang (water, tapioca syrup, brown rice, red pepper powder, salt, alcohol, garlic, onions), Miso (water, soybeans, rice, salt, alcohol, aspergillus oryzae), Chili peppers, Modified corn starch, Salted mirin (glucose, fermented rice extract, water, salt), Vinegar, Salt, Paprika oleoresin, Garlic powder, Spices, Flavour, Xanthan gum, Acetic acid. Contains: Wheat, Soy.

Allergens: Soy, Gluten

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